Why Camu Camu

Camu Camu is a small-growing plant found throughout the Amazon Rainforest of Peru. This lemon sized fruit has the world's highest concentration of natural Vitamin C packed in it. It contains fifty times more Vitamin C than an orange, ten times as much iron, three times as much niacin, twice as much riboflavin and fifty percent more phosphorus. Camu Camu is considered a "full-spectrum" Vitamin C, an all natural supplement that is easily absorbed by the human body.

Why Camu Camu C++

Highest ratio of fruit concentration, 30:1
Best value of natural Vitamin C, over 15%
Loaded with Vitamin A, C, E, bioflavonoids, Potassium, Calcium and Magnesium
Contains amino acids serine, leucine and valine which help to boost mental health

Compared with other Vitamin C supplement

99% of all Vitamin C supplements are ascorbic acid, calcium ascorbate, magnesium ascorbate or potassium ascorbate. Despite marketing claims, these laboratory-produced molecules are not natural Vitamin C. They are chemically synthesized molecules manufactured in a test tube and often made from genetically modified corn sugar.

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